Oatmeal Should Not Be Eaten Alone

 

I eat oatmeal for breakfast.
I make it on the hot plate and put skimmed milk on it.
I eat it alone. 
I am aware it is not good to eat oatmeal alone.
Its consistency is such that is better for your mental health 
if somebody eats it with you.
That is why I often think up an imaginary companion to have 
breakfast with.
Possibly it is even worse to eat oatmeal with an imaginary 
companion. 
Nevertheless, yesterday morning, I ate my oatmeal porridge, 
as he called it with John Keats.
Keats said I was absolutely right to invite him: 
due to its glutinous texture, gluey lumpishness, hint of slime, 
and unusual willingness to disintegrate, oatmeal should 
not be eaten alone.
…I can see him drawing a spoon through the stuff, gazing into the glimmering
furrows, muttering.
Maybe there is no sublime; only the shining of the amnion’s tatters.
~Galway Kinnell from “Oatmeal”

 

 

But now the supper crowns their simple board, 
The halesome parritch, chief o Scotia’s food;
~Robert Burns from “The Cotter’s Saturday Night”

 

 

 

But when the melancholy fit shall fall 
Sudden from heaven like a weeping cloud, 
That fosters the droop-headed flowers all, 
And hides the green hill in an April shroud; 
Then glut thy sorrow on a morning rose, 
Or on the rainbow of the salt sand-wave, 
Or on the wealth of globed peonies;
~John Keats from “Ode on Melancholy”

 

 

 

 

Oatmeal mixed up with a bit of chewy melancholy,
reading of poets and peonies and wholesome parritch;
it seems early for poetry on this sublime shrouded morning in April …
yet like porridge, nothing more is needed to begin the day well.

 

 

 

 

 

 

One thought on “Oatmeal Should Not Be Eaten Alone

  1. And besides, my grandma told me that oatmeal for breakfast ‘sticks to your ribs’ – what an unappetizing picture that conjures up. She always used the long-cooking really sticky Irish oatmeal. Wouldn’t that hinder one’s breathing?

    Liked by 1 person

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