God Was Here: My Soul to Thrive

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But I am done with apple-picking now. 
Essence of winter sleep is on the night, 
The scent of apples: I am drowsing off. 
I cannot rub the strangeness from my sight 
I got from looking through a pane of glass 
I skimmed this morning from the drinking trough 
And held against the world of hoary grass. 
It melted, and I let it fall and break. 
But I was well 
Upon my way to sleep before it fell, 
And I could tell 
What form my dreaming was about to take. 
For I have had too much 
Of apple-picking: I am overtired 
Of the great harvest I myself desired. 
There were ten thousand thousand fruit to touch, 
Cherish in hand, lift down, and not let fall. 
For all 
That struck the earth, 
No matter if not bruised or spiked with stubble, 
Went surely to the cider-apple heap 
As of no worth. 
One can see what will trouble 
This sleep of mine, whatever sleep it is. 
Were he not gone, 
The woodchuck could say whether it’s like his 
Long sleep, as I describe its coming on, 
Or just some human sleep.
~Robert Frost from “After Apple-Picking”
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This fall I picked up windfall apples to haul down to the barn for a special treat each night for the Haflingers. These are apples that we humans wouldn’t take a second glance at in all our satiety and fussiness, but the Haflingers certainly don’t mind a bruise, or a worm hole or slug trails over apple skin.

I’ve found over the years that our horses must be taught to eat apples–if they have no experience with them, they will bypass them lying in the field and not give them a second look. There simply is not enough odor to make them interesting or appealing–until they are cut in slices that is. Then they become irresistible and no apple is left alone from that point forward.

When I offer a whole apple to a young Haflinger who has never tasted one before, they will sniff it, perhaps roll it on my hand a bit with their lips, but I’ve yet to have one simply bite in and try. If I take the time to cut the apple up, they’ll pick up a section very gingerly, kind of hold it on their tongue and nod their head up and down trying to decide as they taste and test it if they should drop it or chew it, and finally, as they really bite in and the sweetness pours over their tongue, they get this look in their eye that is at once surprised and supremely pleased. The only parallel experience I’ve seen in humans is when you offer a five month old baby his first taste of ice cream on a spoon and at first he tightens his lips against its coldness, but once you slip a little into his mouth, his face screws up a bit and then his eyes get big and sparkly and his mouth rolls the taste around his tongue, savoring that sweet cold creaminess. His mouth immediately pops open for more.

It is the same with apples and horses. Once they have that first taste, they are our slaves forever in search of the next apple.

The Haflinger veteran apple eaters can see me coming with my sweat shirt front pocket stuffed with apples, a “pregnant” belly of fruit, as it were. They offer low nickers when I come up to their stalls and each horse has a different approach to their apple offering.

There is the “bite a little bit at a time” approach, which makes the apple last longer, and tends to be less messy in the long run. There is the “bite it in half” technique which leaves half the apple in your hand as they navigate the other half around their teeth, dripping and frothing sweet apple slobber. Lastly there is the greedy “take the whole thing at once” horse, which is the most challenging way to eat an apple, as it has to be moved back to the molars, and crunched, and then moved around the mouth to chew up the large pieces, and usually half the apple ends up falling to the ground, with all the foam that the juice and saliva create. No matter the technique used, the smell of an apple as it is being chewed by a horse is one of the best smells in the world. I can almost taste the sweetness too when I smell that smell.

What do we do when offered such a sublime gift from Someone’s hand? If it is something we have never experienced before, we possibly walk right by, not recognizing that it is a gift at all, missing the whole point and joy of experiencing what is being offered. How many wonderful opportunities are right under our noses, but we fail to notice, and bypass them because they are unfamiliar?

Perhaps if the Giver really cares enough to “teach” us to accept this gift of sweetness, by preparing it and making it irresistible to us, then we are overwhelmed with the magnitude of the generosity and are transformed by the simple act of receiving.

We must learn to take little bites, savoring each piece one at a time, making it last rather than greedily grab hold of the whole thing, struggling to control it, thereby losing some in the process. Either way, it is a gracious gift, and how we receive it makes all the difference.

 

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1. The tree of life my soul hath seen,
Laden with fruit and always green:
The trees of nature fruitless be
Compared with Christ the apple tree.

2. His beauty doth all things excel:
By faith I know, but ne’er can tell
The glory which I now can see
In Jesus Christ the apple tree.

3. For happiness I long have sought,
And pleasure dearly I have bought:
I missed of all; but now I see
‘Tis found in Christ the apple tree.

4. I’m weary with my former toil,
Here I will sit and rest awhile:
Under the shadow I will be,
Of Jesus Christ the apple tree.

5. This fruit doth make my soul to thrive,
It keeps my dying faith alive;
Which makes my soul in haste to be
With Jesus Christ the apple tree.
~Elizabeth Poston From Divine Hymns or Spiritual Songs,
compiled by Joshua Smith, New Hampshire, 1784

 

 

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Never and Always At Home

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It is merely
a question of continuous
adjustment, of improvising a life. When I’m far from friends
or the easing of a wind
against my back, I think of lichen—
never and always true to its essence,
never and always at home.
~John McCullough from “Lichen”

 

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We are lichens on a grand scale.
~David Haskell

 

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Closer, with the glass, a city of cups!

Why are they doing this?

In this big sky and all around me peaks &
the melting glaciers, why am I made to
kneel and peer at Tiny?
~Lew Welch from “Springtime in the Rockies, Lichen”
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The lichen raised its fragile cup,
and rain filled it, and in the drop
the sky glittered, holding back the wind.

The lichen raised its fragile cup:
Now let’s toast the richness of our lives.
~Helvi Juvonen  “Lichen Cup”

 

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I’ve lived in the Pacific Northwest for most of 63 years, and on this farm for 24 years.  The grandeur of the snow-capped mountains to the east and the peaceful shore to the west overwhelms everything in between.  I’ve walked past these bare antique apple trees autumn after autumn, but had never stopped to really look at the landscape growing on their shoulders and arms.  There is a whole other ecosystem on each tree, a fairy land of earth bound seaweed, luxuriant in the fall rains, dried and hidden behind leaves and fruit in the hot summer.

This is the world of lichen, a mixed up cross between mold and fungus, opportunistic enough to thrive on rock faces, but ecstatic on absorbent bark.

I had never really noticed how proudly diverse they are.  I had walked right by their rich color and texture.

Yet it hasn’t bothered them not to be noticed as they are busy minding their own business.  As John McCullough says,  they thrive happily where they find themselves “never and always true to their essence, never and always at home.”

 

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But what is life to a lichen?
Yet its impulse to exist,
to be,
is every bit as strong as ours —
arguably even stronger.
If I were told that I had to spend decades
being a furry growth on a rock in the woods,
I believe I would lose the will to go on.

~Bill Bryson

 

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This Restless Heart

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The stripped and shapely
Maple grieves
The ghosts of her
Departed leaves.
The ground is hard,
As hard as stone.
The year is old,
The birds are flown.
And yet the world,
In its distress,
Displays a certain
Loveliness.
~John Updike from “A Child’s Calendar”
 
 
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Yea, I have looked, and seen November there;
The changeless seal of change it seemed to be,
Fair death of things that, living once, were fair;
Bright sign of loneliness too great for me,
Strange image of the dread eternity,
In whose void patience how can these have part,
These outstretched feverish hands, this restless heart?
~William Morris, “November”
 
 

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Even as worn and wrinkly I feel these days,
I know there still is beauty hidden within
as I look into your eyes that remember,
your eyes that saw me young
once so smooth and fresh and soft,
in yielding to fit you before we fall
together, beautifully in bloom.

 

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Not Burdock’s Blame But Mine

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A Burdock — clawed my Gown —
Not Burdock’s — blame —
But mine —
Who went too near
The Burdock’s Den —
~Emily Dickinson

 

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One day in 1948, an amateur Swiss mountaineer and naturalist, George de Mestral, went on a nature walk with his dog through a field of hitchhiking bur plants. He and his dog returned home covered with burs. With an intense curiosity, Mestral went to his microscope and inspected one of the many burs stuck to his pants. He saw numerous small hooks that enabled the seed-bearing bur to cling so tenaciously to the tiny loops in the fabric of his pants. George de Mestral raised his head from the microscope and smiled thinking, “I will design a unique, two-sided fastener, one side with stiff hooks like the burs and the other side with soft loops like the fabric of my pants. I will call my invention Velcro® a combination of the words velour and crochet. It will rival the zipper in it’s ability to fasten.”
From: The Mining Company (Feature 09/12/97)

 

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One moment you were just fine running ahead to the barn as I walked leisurely down hill to my chores – then I find you panting and miserable, immobilized on the ground, unable to get up or walk.

What could have happened to you in only a few short minutes?

I bent down expecting to discover the worst: I check your back and neck, your joints, your head for injuries. Instead I discover one front and one back leg glued to your body bound as if tied fast —  by dozens of sticky burdock.  You had taken a short cut through the weeds and the hooky plants hitchhiked onto your long flowing hair.  The more you moved the more bound up your fur became until you had painful prickle masses poking your armpit and groin.

You were only doing your farm dog duties and the burdock seeds were doing what they do: velcroing on to you to be carried to another place to germinate and make more prickles balls.

It took fifteen minutes of you lying upside down, with a barn cat warming herself on your chest to do scissor surgery to your fur to free you of the torture.   No longer immobilized, you ran free with your favorite cat in hot pursuit, and I noticed you gave wide berth to the burdock patch in the weeds.

Perhaps we all might be so quickly freed from our prickly immobilizing burdens when we wander too far into the weeds of life.

If only a mere hair cut could trim away all the troubles with which we are afflicted.

I know, in fact, our Rescuer is near at hand and I’m suspect when He needs to,  He wears muck boots.

 

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God in the Details

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Poetry is what you find
in the dirt in the corner,

overhear on the bus,
God in the details,

the only way to get from here to there.
Poetry (and now my voice is rising)

is not all love, love, love,
and I’m sorry the dog died.

Poetry (here I hear myself loudest)
is the human voice,

and are we not of interest to each other?
~Elizabeth Alexander from “Ars Poetica #100: I Believe”

 

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I started writing regularly over ten years ago as a way to explain who I am to people I will never meet. A few have recognized my human voice and shown an interest.  Some are just picture people and find the words unnecessary.

The photos as well as the words make up my voice, now preserved in a timeless trove of ever-changing sunrises and sunsets, of trees that bloom and fruit and shed to naked, of a small part of creation that is just like me.

God is in the details of our lives if we only we stop to look and listen.  How we meet each other matters as He joins our hands on this journey together.

And when will I hear you tell your story?

 

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Empties Like a Cloud

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God empties himself
into the earth like a cloud.
God takes the substance, contours
of a man, and keeps them,
dying, rising, walking,
and still walking
wherever there is motion.
Annie Dillard from “Feast Days” in Tickets for a Prayer Wheel

 

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We soon will enter the season of Advent, an opportunity to reflect on a God who “takes the substance, contours of a man”, as He “empties himself into the earth like a cloud.”  Like drought-stricken parched ground, we prepare to respond to the drenching of the Spirit, ready to spring up with growth anew.

He walked among us before His dying, and then rising up, He walked among us again, appearing where least expected, sharing a meal, burning our hearts within us, inviting us to touch and know Him.

His invitation remains open-ended.

I think of that every time the clouds open and empty.   He freely falls to earth, soaking us completely, through and through and through.

 

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A Necklace of Days

 

 

It is a dark fall day.
The earth is slightly damp with rain.
I hear a jay.
The cry is blue.
I have found you in the story again.
Is there another word for “divine”?
I need a song that will keep sky open in my mind.
If I think behind me, I might break.
If I think forward, I lose now. 
Forever will be a day like this
Strung perfectly on the necklace of days.
Slightly overcast
Yellow leaves
Your jacket hanging in the hallway
Next to mine.
~Joy Harjo “Fall Song”

 

bluejay photo by Josh Scholten

 

 

In the string of fall days,
each differs from the one before
and the one that comes after,
a transitional linkage to winter
at once gradual and unrelenting.
If I were to try to stop time,
hold tight a particular moment,
this necklace of days would break and scatter,
as the connection depends
on what was before
what is now
and what is to come.